Thursday, July 31, 2014
Lesson 1 - build in more time for the proofing. The best way to look for errors is to read the book aloud. That takes a lot longer than you think. And when reading, you fall into a rhythm and can easily lose focus or start scanning. So you need to stop, walk around, get a beverage, whatever. Proofing this book took me almost 2 weeks.
Lesson 2 - proof before you format. I thought my final doc was very clean. I was wrong. As a result, when I split it out to format for Smashwords, KDP and CreateSpace, I created 3 different docs that had to be corrected. All of the errors that I found in the print proof had to be fixed in all of them. More time needed for that!
Lesson 3 - keep notes! There were a couple times that formatting went awry and I couldn't figure out what I had done previously to fix it. I created worksheets this time to help keep notes as I went through each format.
Lesson 4 - It's all okay. The longer I worked on it, the more doubtful I became. Is this a good book? I got good feedback, but will people like it? Whew. Just power through and get it done.
Lesson 5 - Take your time. A couple times I was tempted to say - good enough - and rush through a step. But there is no reason for that. I would only cheat myself. The deadlines I set are mine and I can change them if need be. Take a breath, calm down and proceed with care.
These are the things I'm sharing from this round of publishing. One more week till Lethal Seasons is released!
Thursday, July 24, 2014
This is the Czech Black Hot Pepper. Fairly prolific and very striking in the garden. The ripe peppers are supposed to turn a garnet red. We've eaten a couple black ones, haven't had the patience to wait. They are very mild with a good flavor.
Hungarian Pink Oxheart tomato. A huge, meaty tomato. This is one of the smallest and it weighed in at almost 1/2 a pound. Last year the blight got them all. I am being more careful this year and spraying with an organic fungicide. This is the first ripe one. I'm looking forward to making a lot of sauce with these.
Ground cherry or tomatillo. This is a tiny tomatillo, about grape-sized, with a sweet flavor reminiscent of pineapple. Yummy in a salad or just snacking. The husks turn tan and papery when the fruit is ready. The last time I grew these they were so prolific I was giving away baskets of them. But they are very hard to start. I tried three times before I got a couple very tiny, very fragile seedlings. They do not like cold weather at all.
The past couple weeks have been rainy and gray. I am worried about the tomatoes getting blight. The drying tomato I like best - Principe Borghese - is very susceptible. But it is also the sweetest, yummiest dried tomato ever. I hope to get a good crop this year. Last year I lost all the tomatoes to blight and was forced to buy dried tomatoes for the first time in years. Very disappointing.
So far it's a good garden year. Fingers crossed that it continues!
Friday, July 18, 2014
First of all, here's a wonderful flyer that Alex made for me.
The Goodreads Giveaway ended. I think it was very successful for getting the word out - 913 people signed up for it and 453 people put it in their "to be read" file. I am expecting the first proof of the print book next week. I hope to have copies in hand, to mail to the winners, in another week or so.
And as promised, here is an excerpt from Lethal Seasons:
Just a little taste to get you interested! Lethal Seasons ebook is available for preorders at a discounted price of $2.99 at iTunes , Barnes and Noble , and Kobo through August 8, 2014. The price will go to $4.99 on the 9th.
Paperback will be available at Amazon on August 8, 2014.
Thursday, July 10, 2014
If you want to check it out go here SlideShare.
Marketing. Well. What can I say? I am reading tons of advice and boiling it all down to what I can handle - skill-wise, time-wise and budget-wise. There are so many options out there, and I haven't a clue which ones will work. This SlideShare thing was one of the new things to try. It's free and very easy- my kind of thing!
I sent out a press-release about the pre-orders to one site. I am curious to see if I get any feedback on that. Hopefully all of these little things piled on top of one another add up to something in the end. I think a lot of it is being in the right place at the right time with a quality product. So fingers crossed and full speed ahead.
Newsletter! Yes, it's true. I have started a newsletter. I will only send one out when I have something new - a new book, a sale, discounts, whatever. So it won't be going out every month. For the few of you who received the first one, I'd love some feedback. And please pass it on to any other Scifi or Mystery fans you know.
White Lies and Unintended Consequences ebooks are on sale at 50% off at Smashwords.
The Goodreads Giveaway runs through to midnight on July 18. I am giving away 8 books.
And now I get to start formatting Lethal Seasons for all the various publication platforms. This is the trickiest part. I lost my patience on the last book, rushing it out before it was perfect. I will try to be better with this one!
Thursday, July 3, 2014
I am picking wax beans and a few tomatoes every day. The shelling peas are on their way out. The peapods are chugging along in 2nd gear. I see a couple of baby patty pan squashes forming. The fava beans are just starting to form pods. All of the tomatoes are doing well this year. After last year's catastrophe I almost didn't do tomatoes. Now I am glad I did. All of them have lots of green fruit forming. Yum. Except the Tumbling Tom in a pot on my stairs - that is already giving me ripe tomatoes. They are either a very large cherry, or a tiny slicer, being about golf ball size
I am running a giveaway on Goodreads for 8 copies of Lethal Seasons. (print only)
Barnes and Noble pre-sales
Lethal Seasons is available for preorder at B&N. The price is discounted to $2.99 prior to publication on August 8
It's a very busy summer this year!